Salted chili is produced from fresh chili at the same day of harvesting. After harvesting, fresh chili is delivered immediately to the factory for salting in order to keep typical color and taste of chili. Chili is kept in tanks at least one month for salting before packing into wooden cases to export.
PACKING
Packing : 500kgs/big bag/wooden case
Loading : 36 wooden cases/container 20DC
SPECIFICATIONS
SALTED SMALL HOT CHILI
Length : 3.0-8.0cm
Diameter : 0.5-1.5cm
Salt ratio : 23% min
SALTED RED LONG CHILI
Length : 7.0-12.5cm
Diameter : 1.5-3.0cm
Salted ratio : 23% min
SATED EXTRA-LONG CHILI
Length : 15-20cm
Diameter : 2.0-3.5cm
Salt ratio : 23% min
Đánh giá
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