SALTED GREEN CHILI

Salted chili is produced from fresh chili at the same day of harvesting. After harvesting, fresh chili is delivered immediately to the factory for salting in order to keep typical color and taste of chili. Chili is kept in tanks at least one month for salting before packing into wooden cases to export.

PACKING

Packing : 500kgs/big bag/wooden case

Loading : 36 wooden cases/container 20DC

 SPECIFICATION 

Length : 7.0-12.5cm

Diameter : 1.5-3.0cm

Salt ratio : 23% min